Fancy a cup of Geisha coffee? Three of our best Geisha coffee beans from different countries is waiting for you.

1. Panama Esmeralda Private Collection Jaramillo (100g)

Varietal: Geisha
Process: Wash
Altitude: 1,600 - 1,800 MASL
Jasmine, Citrus, Sweet Orange, Lime, Maple Syrup, with a delicate finish of White Floral Aroma and Earl Grey Tea

2. Costa Rica Tarrazu Dota El Diosa (100g)

Varietal: Geisha
Process: Anaerobic Natural
Altitude:  1,800 MASL
Rich Floral Flavor, Mango, Passion Fruit, Pomegranate, with a finish of Wine and Cocoa

3. Ethiopia Gesha Village Shewa Jibabu  (100g)

Varietal: Gori Gesha
Process: Natural
Altitude: 1,973 - 2,069 MASL
Jasmine, Cherry, Sweet Orange, Raspberry, with a finish of Vanilla and Tropical Fruits